This store is a little bigger than its three aisles would imply, since the one along the back wall has a series of several nooks, with shelving wrapping around what I'm guessing are either columns or utility spaces. It's a bit awkward, but that's what happens when you try to retrofit a modern grocery store into what's probably a century-old building. I'm glad to see that I got at least one of the Kinder Gran Sopresa eggs, the original (or at least most well-known) kind, in these pictures!
Comments
Post a Comment