The way that the back wall angles into the meat department is another feature that's seriously reminiscent of the old Port Angeles store, along with the aisles bumping in at this point to allow for promotional displays and coffin coolers in the meat department. If the similarities to the PA store hold, the aisles that are bumped in would originally have run perpendicular to the ones in the rest of the store, which I always thought was a weird design choice. (Sadly, I doubt there are any Albertsons stores with that layout left at this point -- it seems like this Blue and Grey Market layout is very uncommon to begin with!)
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